Zucchini Hash

Zucchini Hash
Servings: 6 adults
Net Carbohydrate Count: 3

2 medium zucchini (approximately 3 cups cooked - 4 cups raw) - peeled and chopped in 1/2 inch pieces
1 medium onion peeled and chopped (approximately 1 cup cooked)
1 cup ham - diced
Kosher salt
Fresh cracked pepper
Paprika
4 tablespoons butter

1. Preheat 10" saute pan to medium high heat.
2. Put 1 tablespoon of butter in pan and brown ham 2-3 minutes.
3. Add zucchini and onion and rest of butter and cook for 8-10 minutes stir occasionally with wood spoon (hash should be well browned).
4. Season hash with salt and pepper and paprika. Serve with favorite egg dish.